Revus 


Product information


Summary


FORMULATION & ACTIVE INGREDIENT: REVUS is a suspension concentrate containing 250 g/l (23.4% w/w) mandipropamid.
MAPP NUMBER: 13484
PACK SIZE: 10 litres
TARGETS: For the control of Foliar Blight (Phytophthora infestans) and protection against Tuber Blight in potatoes and the control of Downy Mildew on protected and outdoor lettuce, lamb’s lettuce, endives (including frisee and escarole), chicory (radicchio), rocket, red mustard, salad greens, spinach leaves, land cress, cress, purslane, spinach beet leaves (chard) and herbs.
WATER VOLUME AND BCPC SPRAY QUALITY:
Potatoes: Apply in at least 200 litres of water per hectare.
Lettuce and similar: Apply in at least 200-600 litres of water per hectare.
A MEDIUM quality spray as defined by The British Crop Protection Council. A spray pressure of 2–3 bar is recommended.

PRACTICAL NOTES
CROPS: Potatoes
MAXIMUM INDIVIDUAL DOSE (LITRES PRODUCT/HA): 0.6
MAXIMUM NUMBER OF APPLICATIONS: 4 per crop
LATEST TIME OF APPLICATION: 3 days before harvest

CROPS: Protected and outdoor lettuce, lamb’s lettuce, endives (including frisee and escarole), chicory (radicchio), rocket, red mustard, salad greens*, spinach leaves, land cress, cress, purslane, spinach beet leaves (chard) and herbs#
MAXIMUM INDIVIDUAL DOSE (LITRES PRODUCT/HA): 0.6 litres product per hectare
MAXIMUM NUMBER OF APPLICATIONS: One per crop
LATEST TIME OF APPLICATION: 7 days before harvest

OTHER SPECIFIC RESTRICTIONS:
*Crops harvested no later than the 8 true leaf stage.
#Please refer to the full list of herbs included at the back of the label.

RAINFASTNESS: 15 minutes.
BUFFER ZONE RESTRICTIONS: None.
FOR USE ONLY AS: AN AGRICULTURAL/HORTICULTURAL FUNGICIDE.

This product label is compliant with the CPA Voluntary Initiative (VI) guidance.
NAN0312/2012


Downloads

Find products

Enter the product name
Search by active ingredient
Product Finder
Select Categories
A-Z of all Products

This site uses cookies in order to provide functionality and to make our site work more effectively

By continuing to use this Syngenta website, you agree to us setting cookies as set out in the cookie policy here